West Africa has had an impressive economic growth in the past two decades, with economic growth rates at above 5% between 2000 and 2014 (Africa’s Development Dynamics 2018)1. Yet it is uneven as Nigeria, Ghana and Côte d’Ivoire represent 85% of regional Gross domestic product (GDP). High informality, increasing inequalities and poverty also undermine growth […]
Alleviating the climate-related constraints faced by agri-food systems in sub-Saharan Africa requires an accelerated adoption of climate-smart agriculture (CSA) innovations by farmers. However, little is known about the best-bet (most appropriate) CSA innovations, and the enabling conditions for their widespread adoption in a given biophysical and socioeconomic context. The objectives of this study were to […]
The Goundam and Dire circles in the Timbuktu region are among the most food-insecure areas in Mali (CSA, 2005). Due to the very low annual rainfall (150–200 mm), recessional agriculture is practised along river branches, ponds, and lakes seasonally flooded by the Niger River. The intensity of the flooding determines the amount of land under […]