Scaling-up climate-resilient rice production in West Africa (Benin, Burkina Faso, Côte d’Ivoire, Gambia (Republic of the), Ghana, Guinea, Liberia, Mali, Niger, Nigeria, Senegal, Sierra Leone and Togo)

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Rice is a staple crop that has been grown in West Africa for more than 3500 years, since the domestication of African rice (Oryza glaberrima). Produced by low-income smallholders across the entire region, rice plays a key role in regional food security for rural and urban populations. In recent years, increasing demand stemming from population […]

Improving and Scaling up the System of Rice Intensification in West Africa

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Between June and August 2013 two organizations held the first large regional trainings SRI training in Central and Northern Benin. DEDRAS, a Christian NGO working in Northern Benin, conducted trainings for 160 farmers and six technicians in Banikoara, N’Dali and Parakou; CARDERE, the agricultural extension service of the Gov. of Benin, conducted trainings for 100 […]

Ensuring food security by enhancing rice value-chain Benin (PARCR)

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Farmers explored and selected the best rice cultivation techniques, though Farmer Field Schools which were set up in each village. Traditional rice cultivation practices and cultivation techniques were tested according to the System of Rice Intensive growing (SRI). The best techniques have been identified on the basis of gross results. In total 333 rice farmers, […]