The Food and Agriculture Organization of the United Nations has challenged countries to reduce methane emissions, particularly from livestock, by 30 per cent to limit global warming by 2030. FAO says almost 600 million tonnes of methane are emitted into the atmosphere each year. Of these, about 60 per cent originates from human activities. Agriculture […]
Key Initiatives Distribution of Improved Seeds: SAGCOT collaborates with research institutions and agricultural organizations to provide farmers with high-yield and disease-resistant rice varieties. These improved seeds, such as Saro 5 (TXD 306), are crucial for boosting productivity and resilience against pests and diseases. Development of Irrigation Schemes: A major component of SAGCOT’s strategy is the […]
Smallholder rice farmers in Tanzania’s Southern Highlands are experiencing a transformation in their farming practices through the System of Rice Intensification (SRI) technique. This innovative approach, supported by the ACP MEAs 3 project, empowers farmers to increase their yields while conserving resources and protecting the environment. By participating in Farmer Field Schools and receiving training, […]