Rice (Oryza sativa L.) is one of the most important food crops for more than 50% of the world population (Atera et al., 2018). Globally, about 160 million hectares are estimated to be under rice production with an annual production of approximately 500 million metric tons (Kirby et al., 2017). The demand for rice has […]
Food security in Kenya is at stake due to decline in farm productivity with a combination of an ever increasing population and worsened by global warming. Improvement of agricultural productivity may not be realized soon as rice farmers currently uses traditional method of flooding rice which has been reported to yield low rice. There is […]
This paper examined the factors influencing rice productivity in Mwea Irrigation Scheme using the System of rice intensification (SRI) and conventional flooding (CF). Stratified sampling was used to obtain 364 smallholder rice farmers for interviewing. Data collection was done with the aid of a semi-structured questionnaire and analyzed using the Endogenous Switching regression Model (ESRM). […]