Flooded rice cultivation fields appear to be the major source of methane emission. In Benin Republic, flooded rice is cultivated in the Niger River and Ouémé River Basins. The present study aims to assess the contribution of flooded rice cultivation systems to methane emissions in the lower Ouémé Valley. Methane emission calculation was based on […]
The widespread use of traditional rice-parboiling methods in Benin leads to poor quality of final rice. To address this problem, the national agricultural research institute of Benin and Africa Rice Center have developed improved rice parboiling technology. An educational video developed by AfricaRice was used for it diffusion. Women have expressed high interest in the […]
Rice is a staple crop that has been grown in West Africa for more than 3500 years, since the domestication of African rice (Oryza glaberrima). Produced by low-income smallholders across the entire region, rice plays a key role in regional food security for rural and urban populations. In recent years, increasing demand stemming from population […]